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I acknowledge the traditional custodians of the lands on which we work and live, and recognise their continuous connection to land, water and community.
Sweet, savoury, fragrant and irresistibly warm, Lamb Spice brings bold European and Mediterranean flavours to life in every bite.
Crafted to elevate your cooking, it’s perfect for marinating lamb before grilling or roasting - simply blend with oil to unlock its full depth and aroma. Want to impress at the table? Use it to create a rich finishing sauce for roasts or whisk it into a vibrant dressing for hearty salads.
Pair it with classic European or Middle Eastern ingredients to create dishes that feel authentic and unforgettable.
How to Use:Best used as a wet marinade, mix 1 part spice with 2 parts oil and allow the meat to rest in the mix for several hours if possible. For an easy finishing sauce, heat butter and whisk until frothy, add a generous amount of spice and once fragrant, spoon onto cooked lamb. Also delicious on chicken fillets and potatoes.
Ingredients: Sea salt, garlic, sugar, ginger, turmeric, paprika, coriander, mustard seed, fennel, onion, pepper, cassia, chilli.
Size: 68g Jar
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I acknowledge the traditional custodians of the lands on which we work and live, and recognise their continuous connection to land, water and community.