Your cart
Your cart is empty
I acknowledge the traditional custodians of the lands on which we work and live, and recognise their continuous connection to land, water and community.
Bring tangy and smoky depth and a gentle touch of heat from the African Birdseye (Peri Peri) chilli to any dish with this wonderfully versatile, effortless to use and tasty spice blend. Create an authentic wet marinade to coat your protein and add it to mayonnaise for a delicious perinaise. Alternatively, for a quick version, mix equal parts spice with olive oil as your marinade. Pairs perfectly with chicken or other meats, and makes veggies, like corn, shine.
Heat: 3/10. Add more Birdseye chillies for extra heat.
Highly versatile and easy to use as a rub, marinade or to make perinaise. For a simple rub mix equal parts spice with olive oil and coat your protein or follow our recipe for an authentic wet marinade, with all the complexity of flavour. Mix equal parts of mayonnaise and the wet marinade to make a tangy perinaise.
Ingredients: Paprika, salt, smoked paprika, sugar, cumin, tomato flakes, garlic powder, onion powder, oregano, African Birdseye (Peri Peri) chilli, amchur, ginger, lemon myrtle.
Size: 60g jar
Adding product to your cart
Be the first to know about new arrivals and all the good stuff. Sign up for our newsletter!
I acknowledge the traditional custodians of the lands on which we work and live, and recognise their continuous connection to land, water and community.